Scapegrace Dark Chocolate & Scapegrace Gin
$89.99
The ultimate gift of leisurely indulgence.
We have partnered with local chocolate legends The Wellington Chocolate Factory to create a limited-edition chocolate bar, bringing together Scapegrace’s signature citrus notes of dried orange and lemon peel with Wellington Chocolate Factory's (WCF) Peruvian and Dominican cocoa.
Chocolate details
- 60% Cacao. 75g Bar
- House blended cacao (Dominican Republic & Peru)
- Paraguay Manduvira Co-operative Turbinado cane sugar.
- Juniper, orange peel, lemon peel coriander and nutmeg
- All of our chocolate is Fairtrade, and made from organic ingredients where possible.
- Allergen Statement: May contain traces of dairy, oats, malt (from barley) & gluten, tree nuts, peanuts, or sesame seeds.
Cocktail suggestion.
Huascaran Soda
"Taking its name from being the highest mountain in the Andes' which also signifies the point of divide between Peru & the Amazon Basin. Its flavour profile evokes tropical Custard Apples, Cape Gooseberries & Alpine Salt,"
- 45ml Scapegrace Classic Dry Gin
- 25ml Fresh Golden Pear Juice
- 1 Teaspoon Tart Cherry Jam
- 1 Dash Orange Bitters
- Pinch of Sea Salt
- Topped Soda
Method: Shaken, Fine Strained & then built over ice in a highball and Garnished with Candied Orange & dried Tart Cherries.
The ultimate gift of leisurely indulgence.
We have partnered with local chocolate legends The Wellington Chocolate Factory to create a limited-edition chocolate bar, bringing together Scapegrace’s signature citrus notes of dried orange and lemon peel with Wellington Chocolate Factory's (WCF) Peruvian and Dominican cocoa.
Chocolate details
- 60% Cacao. 75g Bar
- House blended cacao (Dominican Republic & Peru)
- Paraguay Manduvira Co-operative Turbinado cane sugar.
- Juniper, orange peel, lemon peel coriander and nutmeg
- All of our chocolate is Fairtrade, and made from organic ingredients where possible.
- Allergen Statement: May contain traces of dairy, oats, malt (from barley) & gluten, tree nuts, peanuts, or sesame seeds.
Cocktail suggestion.
Huascaran Soda
"Taking its name from being the highest mountain in the Andes' which also signifies the point of divide between Peru & the Amazon Basin. Its flavour profile evokes tropical Custard Apples, Cape Gooseberries & Alpine Salt,"
- 45ml Scapegrace Classic Dry Gin
- 25ml Fresh Golden Pear Juice
- 1 Teaspoon Tart Cherry Jam
- 1 Dash Orange Bitters
- Pinch of Sea Salt
- Topped Soda
Method: Shaken, Fine Strained & then built over ice in a highball and Garnished with Candied Orange & dried Tart Cherries.
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